CHAMPAGNE BRUNO MICHEL
Pauline and Guillaume Orban
GPS coordinates : Latitude : 49.014905 / Longitude : 3.938966
Telephone : +33 (0) 3 26 55 10 54
E-mail : email@example.com
Website : www.champagnebrunomichel.com
Organic certification commitment date : 2004
First certified organic harvest : 2008
Portion of vineyard certified as organic (AB)/Total surface : 100% (12 ha)
Certified AB (organic) grape varieties : Chardonnay 50%, Meunier 50%
Annual production of organic bottles : 50 000
Percentage of organic bottles sold by the brand : 100%
Bruno Michel was an organic winegrower and, above all, a lover of soil and vines. So it’s only natural that he started a vine nursery in the 1980s. Passionate about wine, he soon longed to grow the best grapes from his vines so that he could make his own
In 1985 Bruno Michel took up winemaking and founded an estate with his wife Catherine in Pierry, a few kilometers south of Epernay. Their 12 hectares vineyard is composed of over 35 parcels, planted with 50% Chardonnay, 40% Pinot Meunier and the rest Pinot Noir.
Their champagnes are made in the same village, in vaulted, limestone caves, which were excavated by Benedictine monks in the 18th Century. The caves offer a constant cool temperature and humidity, which allow the champagnes to age slowly in order to bring out their best aromas.
Pauline, Guillaume & Clément continue the project.
Visit by appointment only. Contact us by email for prices.