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CHAMPAGNE ÉTIENNE SANDRIN
Etienne et Anne Sandrin
48 Grande Rue - 10110 Celles-Sur-Ource
GPS Coordinates : 48.071726, 4.474213
Telephone : +33 (0) 3 25 29 89 80
E-mail : champagne-etienne.sandrin@orange.fr
Social Media : Instagram / Facebook. But the best social network is our Champagne; we like to share it with friends (and not virtually).
Organic certification commitment date : 2014
First certified organic harvest : 2017
Portion of vineyard certified as organic (AB)/Total surface : 100% (9,56 ha)
Certified AB (organic) grape varieties : Pinot Noir 87%, Pinot Blanc Vrai 11% and Chardonnay 2%
Annual production of organic bottles : 7 000
Percentage of organic bottles sold by the brand : 100%
Presentation :
Etienne and Anne took over the family domain in 2006. Following in the footsteps of Etienne's parents and grand-parents, they have tried to preserve the soil entrusted to them by cultivating all of their biodynamic family vines, gardens and orchards.
For these two winegrowers, biodynamics means looking at peasants, patients, lovers, respectful of people and the nature that gives them life. It’s to allow the purest expression of the taste of food and wine, without artifice, without makeup.
They simply let their wines express naturally the fruit and the vineyard from which they come. A single plot, a single terroir, a single winegrower’s year, for the unique expression of a named-parcel in each cuvée.
Etienne and Anne took over the family domain in 2006. Following in the footsteps of Etienne's parents and grand-parents, they have tried to preserve the soil entrusted to them by cultivating all of their biodynamic family vines, gardens and orchards.
For these two winegrowers, biodynamics means looking at peasants, patients, lovers, respectful of people and the nature that gives them life. It’s to allow the purest expression of the taste of food and wine, without artifice, without makeup.
They simply let their wines express naturally the fruit and the vineyard from which they come. A single plot, a single terroir, a single winegrower’s year, for the unique expression of a named-parcel in each cuvée.