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CHAMPAGNE ANDRÉ HEUCQ
André Heucq
9 rue Eugène Moussé - 51700 Cuisles
GPS Coordinates : 49.133410, 3.773507
Téléphone : +33 (0) 3 26 58 10 08
E-mail : contact@champagne-heucq.com
Website : www.champagne-heucq.com/fr/
Organic certification commitment date : December 2014
First certified organic harvest : 2018
Portion of vineyard certified as organic (AB)/Total surface : 100% (5,7 ha)
Certified AB (organic) grape varieties : Meunier, Chardonnay, Pinot Noir
Annual production of organic bottles : 45 000
Percentage of organic bottles sold by the brand : Start of the sale of organic bottles in 2021.
Presentation :
The Champagne André Heucq, is a family estate where 4 generations work together to cultivate 5.70 ha of vines on 34 plots.
Located in Cuisles, in the heart of the Marne valley, between Epernay and Reims, the unique illite clay soils favor Meunier grapes which make up 80% of their vines.
André Heucq champagne has been certified organic farming since 2018.
Their approach aims to respect the life of the soil and that of the vines, for enhance the expression of the terroir of Marne.
In the vineyard, as in the cellar, they limit the interventions as much as possible with the fewest possible inputs. This means that they have been working with indigenous yeasts, low amounts of sugar and no added sulfur since 2018.
André Heucq champagne, through its respectful approach, seeks quality which is reflected in the purity, depth and energy of the wine.
Their wish is to transmit a philosophy of life through exceptional wines and respecting (our environment and our health) to all.
The Champagne André Heucq, is a family estate where 4 generations work together to cultivate 5.70 ha of vines on 34 plots.
Located in Cuisles, in the heart of the Marne valley, between Epernay and Reims, the unique illite clay soils favor Meunier grapes which make up 80% of their vines.
André Heucq champagne has been certified organic farming since 2018.
Their approach aims to respect the life of the soil and that of the vines, for enhance the expression of the terroir of Marne.
In the vineyard, as in the cellar, they limit the interventions as much as possible with the fewest possible inputs. This means that they have been working with indigenous yeasts, low amounts of sugar and no added sulfur since 2018.
André Heucq champagne, through its respectful approach, seeks quality which is reflected in the purity, depth and energy of the wine.
Their wish is to transmit a philosophy of life through exceptional wines and respecting (our environment and our health) to all.
Visit by appointment only.
Monday to Saturday, 9 a.m. to 12 p.m. and 2 p.m. to 5 p.m.